Gajar ka halwa Recipe

Name: Gajar Ka Halwa Recipe
Total time: 57 min
Yield: 1
Cuisine: Indian

Recipe By shivanibhandare34

Tasty receipe

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Ingredients for Gajar ka halwa Recipe

1.50 litre Kg Carrot
1 tbsp Shredded
1 g Chopped

Directions: Gajar Ka Halwa Recipe

STEP 1.1.Grate the carrot and put it in a pot on heat, stir fry continuously till all the water is evaporated.
STEP 2.2.Then put some green cardamom, cinnamon and sugar and cook for a while. Then add desi ghee and cook 5-7 minutes further.
STEP 3.3.At last, finish with condensed milk (or mawa/khoya).
STEP 4.4.Place gold vark on top for decoration.
STEP 5.5.Present on a plate and garnish with pistachios and almonds.

Nutrition
value

573

calories per serving

7 g Fat16 g Protein101 g Carbs67 g FiberOther

Current Totals

Fat
7g
Protein
16g
Carbs
101g
Fiber
67g

MacroNutrients

Carbs
101g
Protein
16g
Fiber
67g

Fats

Fat
7g

Vitamins & Minerals

Calcium
616mg
Iron
11mg
Vitamin A
40590mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
1mg
Vitamin B9
355mcg
Vitamin B12
0mcg
Vitamin C
101mg
Vitamin E
3mg
Copper
2mcg
Magnesium
282mg
Manganese
3mg
Phosphorus
387mg
Selenium
4mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By shivanibhandare34