Gajar ka halwa Recipe
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About Gajar Ka Halwa Recipe:
- 42 mins
- 7 Ingredients
1
Ingredients for Gajar ka halwa Recipe
- 1/5 kg Carrot
- 120 gm Mava
- 80 gm Sugar
- 20 gm Ghee
- 4 gm Almonds
- 4 gm Cashews
- 2 gm Cardamon
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Gajar Ka Halwa Recipe
STEP 01
First rinse and peel carrots
STEP 02
Grate the carrots with a box grater
STEP 03
Take a kadai or wok, add all of the grated carrots.
STEP 04
Now add sugar
STEP 05
N cook carrot N sugar until the liquid is reduce by 90%
STEP 06
Now add mava
STEP 07
N cook N reduce all the liquid.
STEP 08
Now Halwa is ready
STEP 09
Garnish with dry fruits.
STEP 10
First rinse and peel carrots
STEP 11
Grate the carrots with a box grater
STEP 12
Take a kadai or wok, add all of the grated carrots.
STEP 13
Now add sugar
STEP 14
N cook carrot N sugar until the liquid is reduce by 90%
STEP 15
Now add mava
STEP 16
N cook N reduce all the liquid.
STEP 17
Now Halwa is ready
STEP 18
Garnish with dry fruits.
STEP 19
Serve to family member
Note
This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team
