Fusion Pakode Recipe
Recipe By Better Butter
Crispy fusion pakode are a tea time delicacy where palak leaves and potato slices are dipped in gram flour batter and deep fried making it a great tea time snack especially during monsoons.
4.2
12 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fusion Pakode Recipe
- 1/4 medium sized potato peeled and thinly sliced
- 5 Approx. spinach leaves
- 1/4 cup besan
- 1/2 teaspoon rice flour
- As required Salt
- 0.13 teaspoon Red chillies powder
- 1/4 teaspoon oil for batter
- As required oil for frying
Nutrition
value
value
204
calories per serving
4 g Fat9 g Protein32 g Carbs6 g FiberOther
Current Totals
- Fat4g
- Protein9g
- Carbs32g
- Fiber6g
MacroNutrients
- Carbs32g
- Protein9g
- Fiber6g
Fats
- Fat4g
Vitamins & Minerals
- Calcium28mg
- Iron2mg
- Vitamin A1998mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9170mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus140mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter