Potatoes Recipe

Recipe By The Recipe Critic

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0 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
Potatoes
plan
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ingredients serve

Ingredients for Potatoes Recipe

  • 1/2 tablespoon Butter Divided
  • 0.06 cup Onion Diced
  • 0.17 Cloves garlic minced
  • 2.50 ounce 1 bag of frozen, shredded hash brown potatoes, thawed or 12 small potatoes parboiled and shredded
  • 0.88 ounce 1 can condensed cream of chicken soup
  • 0.08 cup Sour Cream Or Plain Greek Yogurt
  • 1/50 cup Grated Parmesan Cheese
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Ground pepper
  • 0.17 cup Sharp cheddar cheese shredded and firmly packed, divided
  • 0.13 cup Crushed cornflake cereal or panko bread crumbs
Nutrition
value
299
calories per serving
10 g Fat18 g Protein33 g Carbs4 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    18g
  • Carbs
    33g
  • Fiber
    4g

MacroNutrients

  • Carbs
    33g
  • Protein
    18g
  • Fiber
    4g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    343mg
  • Iron
    3mg
  • Vitamin A
    106mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    298mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Recipe Critic