Fugazzeta

Fugazzeta Recipe

4.8
17 Rating

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About Fugazzeta Recipe:

Delicious and easy to make cheese pizza.

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  • 1 Hr 10 mins
  • 10 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Fugazzeta Recipe

  • 80 gram All Purpose Flour
  • 40 milliliter Warm Water
  • 0.80 gram Dry Yeast
  • 1/5 tablespoon Sugar
  • 1/5 teaspoon Salt
  • 0.40 tablespoon Olive Oil
  • 50 gram Cheese
  • 0.40 No.s Onion
  • As required Oregano
  • As required Pepper
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Fugazzeta Recipe

STEP 01

1 in a bowl take flour, salt, water and yeast, sugar and oil.

STEP 02

2 knead a dough.

STEP 03

3 cover it and let sit for 30 minutes.

STEP 04

4 slice the onions.

STEP 05

5 divide the dough into 2 parts and brush some oil over it and let it sit for a while.

STEP 06

6 take the prepared dough and spread it on a plate to give it the shape of a pizza base.

STEP 07

7 place the cheese cubes on top of the dough and sprinkle pepper and oregano.

STEP 08

8 roll flat the other half of the dough and use it to cover the previous one.

STEP 09

9 seal the edges and top it with sliced onions, olive oil, oregano and pepper.

STEP 10

1 keep the pizza tray in the oven for 20 minutes.

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