Fry Sauce Recipe
Recipe By Savory Experiments
Fry sauce is the best dipping sauce for french fries, hamburgers, deli sandwiches or onion rings. Easy to make and it stays fresh in the fridge for days
3.8
14 Rating -
Rate
Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fry Sauce Recipe
- 0.06 cup Mayonnaise
- 0.06 cup Ketchup
- 1/4 tablespoon Dill pickles minced
- 0.13 teaspoon Yellow mustard
- dash Dash of fine sea salt
- dash Dash of fine sea salt
- 0.06 teaspoon Freshly ground black pepper
- 0.06 teaspoon Sugar
- 0.13 teaspoon Apple cider vinegar
Nutrition
value
value
12
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium53mg
- Iron< 1mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B91mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus10mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savory Experiments