Fry Peanut Recipe

Name: Fry Peanut Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Vanika Agrawal

#snack Yummy evening tea time snack, choti-choti bhookh.

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Ingredients for Fry Peanut Recipe

1/2 cup Raw peanuts
As Required Oil
to taste Salt

Directions: Fry Peanut Recipe

STEP 1.Heat oil in a deep- fry pan.
STEP 2.Add the peanut and cook in preheat oil until fragrant and hot about 2-3 minutes .
STEP 3.Transfer to tissue paper lined to darin. Add salt and mix well. Served with tea.

Nutrition
value

390

calories per serving

30 g Fat18 g Protein13 g Carbs8 g FiberOther

Current Totals

Fat
30g
Protein
18g
Carbs
13g
Fiber
8g

MacroNutrients

Carbs
13g
Protein
18g
Fiber
8g

Fats

Fat
30g

Vitamins & Minerals

Calcium
41mg
Iron
3mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
68mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
148mg
Manganese
1mg
Phosphorus
293mg
Selenium
3mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Vanika Agrawal