Fry Bread Sandwiches Recipe
Recipe By Taste Of Home
It was traditional for Native American girls in our village to learn to cook at an early age. I made fry bread many times for my father and seven brothers, and after I perfected the recipe, Father said it was the best he'd ever eaten.
3.7
30 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fry Bread Sandwiches Recipe
- 1/2 cup All purpose flour
- 0.17 teaspoon Baking powder
- 0.08 teaspoon Salt
- 0.21 cup Milk
- As required Oil for deep fat frying
- 2 Lettuce leaves
- 2 Slices Deli Ham
- 0.17 Small onion, sliced and separated into rings
- 1 Slices Cheddar Cheese
- 3 Thin slices tomato
- 0.17 can Chopped green chilies
Nutrition
value
value
150
calories per serving
6 g Fat6 g Protein17 g Carbs9 g FiberOther
Current Totals
- Fat6g
- Protein6g
- Carbs17g
- Fiber9g
MacroNutrients
- Carbs17g
- Protein6g
- Fiber9g
Fats
- Fat6g
Vitamins & Minerals
- Calcium117mg
- Iron2mg
- Vitamin A4195mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9105mcg
- Vitamin B120mcg
- Vitamin C130mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium82mg
- Manganese< 1mg
- Phosphorus137mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home