Fry aloo chaat Recipe

Name: Fry Aloo Chaat Recipe
Total time: 15 min
Yield: 3
Cuisine: Indian

Recipe By ritika bansal

Street food #bahm

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Ingredients for Fry aloo chaat Recipe

2 Pieces medium sized Potatoes
As Required As per taste Salt
0.67 As Required squeezed lemon
0.33 tbsp Chaat masala
0.33 tsp Black pepper powder
0.08 g Pomegranate
0.33 tbsp Finely chopped coriander
as required Oil for frying

Directions: Fry Aloo Chaat Recipe

STEP 1.Fristly wash,peel and chopped potatoes.
STEP 2.Further deep Frying potatoes upon on medium heat oil on low flame, until crispy.
STEP 3.Further take a large mixing bowl add fried potatoes, salt, chaat masala, pepper powder. Also add pomegranate and chopped coriander,lemon juice. Mix it well.
STEP 4.Aloo chaat is ready to serve. You can also add chutney.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
12mg
Iron
< 1mg
Vitamin A
184mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
5mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By ritika bansal