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Fry aloo Recipe

Recipe By Indu tayal

Easy to cook #KC

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15minstotal
15m.total
Fry aloo
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ingredients serve

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Ingredients for Fry aloo Recipe

  • 1.50 Pieces Medium sized potatoes
  • As Required As per taste Salt
  • 1/4 tbsp Chaat masala
  • 1/4 tsp Black pepper powder
  • 1/4 Tsp squeezed lemon
  • 0.06 g Pomegranate
  • 1/4 tbsp Finely chopped coriander
  • as required Oil for frying

Directions: Fry Aloo Recipe

  • STEP 1.Fristly wash,peel and chopped potatoes.
  • STEP 2.Further deep Frying potatoes upon on medium heat oil on low flame, until crispy.
Nutrition
value
4
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    138mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    4mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Indu tayal