Fruity Sausage And Chicken Stew Recipe

Recipe By Good To Know

Looking for chicken stew recipes, stew recipes, antony worrall thompson recipes or sausage stews? This simple country stew is packed with flavour and guaranteed to become a family favourite. It's even tastier wth a glass of cider or a fruity white wine.

4.9
25 Rating -
Rate
Non Vegdiet
7hr 20minstotal
20minsPrep
7hr Cook
7hr 20m.total
20m.Prep
7hr Cook
 Fruity Sausage And Chicken Stew
plan
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ingredients serve

Ingredients for Fruity Sausage And Chicken Stew Recipe

  • 1/2 tablespoon Olive oil
  • 112.50 gram Toulouse or garlic sausages, cut into 1cm slices
  • 2 Chicken thighs, skin
  • 1 tablespoon Sherry vinegar
  • 75 milliliter Chicken Stock
  • 37.50 milliliter Dry white wine
  • 1/2 Bay leaves
  • 1 Sage leaves
  • 1/2 sprig Thyme
  • 4 Plums or greengages, halved and stoned
  • 2 Garlic cloves, halved lengthways
  • 1/2 Large granny smith or cox's apples, peeled, cored and cut into
  • 0.63 centimeter Cubes
  • 1/2 tablespoon Dijon mustard
  • 3 New potatoes, halved
  • 6.25 gram Unsalted butter, diced
  • 1/4 Ttbsp finely chopped mint
  • 3/4 tablespoon Finely Chopped Flat Leaf Parsley
  • As required Salt and freshly ground black pepper
  • As required To serve
  • As required Crusty bread
Nutrition
value
1055
calories per serving
19 g Fat29 g Protein172 g Carbs26 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    29g
  • Carbs
    172g
  • Fiber
    26g

MacroNutrients

  • Carbs
    172g
  • Protein
    29g
  • Fiber
    26g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    206mg
  • Iron
    6mg
  • Vitamin A
    572mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    2mg
  • Vitamin B9
    223mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    206mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    229mg
  • Manganese
    5mg
  • Phosphorus
    577mg
  • Selenium
    18mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know