Fruity Halibut Steaks Recipe
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About Fruity Halibut Steaks Recipe:
My family loves this dish so much I think they’d eat it every day! I like it because it’s wholesome, low in calories and delicious. I refrigerate the salsa about four hours ahead of time so the flavors can blend. —Patricia Nieh, Portola Vally, California.
- 30 mins
- 12 Ingredients
Ingredients
Adjust Servings :
Ingredients for Fruity Halibut Steaks Recipe
- 0.17 cup Chopped fresh pineapple
- 0.17 cup Chopped peeled mango
- 0.11 cup Chopped sweet red pepper
- 0.17 Medium tomato, seeded and chopped
- 0.06 cup Chopped seeded peeled cucumber
- 1/25 cup Minced fresh cilantro
- 0.33 tablespoon Chopped seeded jalapeno pepper
- 0.33 tablespoon Lime juice
- 1 Halibut steaks
- 0.33 tablespoon Olive oil
- 0.08 teaspoon Salt
- 0.08 teaspoon Pepper
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment