Fruit Kabobs With Lemon Fruit Dip Recipe

Name: Fruit Kabobs With Lemon Fruit Dip Recipe
Total time: 20 min
Yield: 8
Cuisine: American

Recipe By My Food and Family

Sweeten up their day when you serve these fruit kabobs with lemon fruit dip. These delectable fruit kabobs with lemon fruit dip pair blackberries, plums, nectarines and cantaloupe with a fluffy dip made of cream cheese, yogurt and lemon zest.

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20minstotal

20m.total

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Ingredients for Fruit Kabobs With Lemon Fruit Dip Recipe

0.13 Pkg. philadelphia cream cheese, softened
1/4 tablespoon Greek yogurt
0.13 teaspoon Vanilla
0.03 cup Powdered sugar
0.13 Zest from ne small lemon
1/4 Nectarines, cut into 16 segments
1/4 Plums, cut into 16 segments
1.88 Blackberries

Nutrition
value

calories per serving

2 g Fat< 1 g Protein13 g Carbs< 1 g FiberOther

Current Totals

Fat
2g
Protein
< 1g
Carbs
13g
Fiber
< 1g

MacroNutrients

Carbs
13g
Protein
< 1g
Fiber
< 1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
11mg
Iron
< 1mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family