Fruit custard pie Recipe

Recipe By Better Butter

Fruit custard pie is made up of crust which is usually made with pastry sheets. It is filled with sweet or savoury fillings. Pie crust is made up of baked pastry dough.

4.4
27 Rating -
Rate
Vegdiet
1hr total
45minsPrep
15minsCook
1hr total
45m.Prep
15m.Cook
Fruit custard pie
plan
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ingredients serve

Ingredients for Fruit custard pie Recipe

  • As required For Pie Crust
  • 1/2 cup All purpose flour
  • 1 tablespoon chilled butter
  • 1/2 cup chilled milk or to knead the dough
  • 1/2 tablespoon powdered sugar or honey
  • 1/2 pinch salt if butter is salted then skip it
  • 1/2 pinch cinnamon powder
  • As required For Custard
  • 125 milliliter Milk
  • 1 tablespoon custard powder I used mango flavour fruit custard powder
  • 0.13 cup Sugar
  • 1/2 teaspoon vanilla essence
  • As required For Garnishing
  • As required Fresh fruits
  • 1 kiwis chopped
  • 1/2 orange segment
  • 1/2 apple peeled and sliced
  • 0.13 cup washed blueberry
  • 2-2.50 fresh strawberries chopped
Nutrition
value
1854
calories per serving
38 g Fat32 g Protein340 g Carbs22 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    32g
  • Carbs
    340g
  • Fiber
    22g

MacroNutrients

  • Carbs
    340g
  • Protein
    32g
  • Fiber
    22g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    419mg
  • Iron
    88mg
  • Vitamin A
    37mcg
  • Vitamin B1
    4mg
  • Vitamin B2
    4mg
  • Vitamin B3
    54mg
  • Vitamin B6
    4mg
  • Vitamin B9
    109mcg
  • Vitamin B12
    13mcg
  • Vitamin C
    76mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    197mg
  • Manganese
    < 1mg
  • Phosphorus
    730mg
  • Selenium
    8mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter