Fruit and nuts stuffed tipsy baked apples Recipe
Recipe By Better Butter
As a child i loved apple stew, toffee apples and the graduated to crumbles, pies and a lot more. The love of baked apples just got more intense with these fruit and nut stuffed baked apples topped with caramel. Simple and utterly delicious dessert that can satisfy your craving for apple pie when you can't bake the crust. Kids love it too.
3.8
22 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fruit and nuts stuffed tipsy baked apples Recipe
- 1 Golden or Delicious Red apples
- 0.80 tablespoon Brown sugar
- 1/10 cup Dry fruits for filling
- 1/20 teaspoon nutmeg Powder
- 1/20 teaspoon cinnamon Power
- As required Warm water
- 1/5 teaspoon Salted Butter
- 0.40-0.60 tablespoon Dark rum or Whiskey
- 1/5 tablespoon Lemon juice
- 1/20 teaspoon Grated Stem ginger
Nutrition
value
value
211
calories per serving
3 g Fat< 1 g Protein39 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein< 1g
- Carbs39g
- Fiber5g
MacroNutrients
- Carbs39g
- Protein< 1g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium20mg
- Iron< 1mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus34mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter