Frozen Macaroon Dessert Recipe

Recipe By Taste Of Home

Put summer on freeze and enjoy a slice of sweet bliss. With all the flavors of paradise, this pie whisks you away to a tropical staycation. —Mavis Gannello, Oak Park, Illinois.

4
22 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Frozen Macaroon Dessert
plan
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ingredients serve

Ingredients for Frozen Macaroon Dessert Recipe

  • 1/4 cup Crumbled soft macaroon cookies
  • 0.08 can Crushed pineapple
  • 1/25 gallon Butter pecan ice cream softened
  • 1/25 cup Chopped macadamia nuts
  • 0.08 Carton frozen whipped topping, thawed
Nutrition
value
963
calories per serving
31 g Fat15 g Protein157 g Carbs13 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    15g
  • Carbs
    157g
  • Fiber
    13g

MacroNutrients

  • Carbs
    157g
  • Protein
    15g
  • Fiber
    13g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    6mg
  • Vitamin A
    680mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    15mg
  • Vitamin B6
    2mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    150mg
  • Manganese
    < 1mg
  • Phosphorus
    462mg
  • Selenium
    56mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home