Frozen Almond-Cream Desserts Recipe

Recipe By Taste Of Home

These little, frozen cheesecakes are a surefire crowd-pleaser, particularly when served with the peach puree. They're even great when made with a sugar substitute. —Eva Wright of Grant, Alabama.

4.9
20 Rating -
Rate
Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Frozen Almond-Cream Desserts
plan
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ingredients serve

Ingredients for Frozen Almond-Cream Desserts Recipe

  • 0.06 cup Ground Almonds
  • 0.08 tablespoon Butter, melted
  • 0.08 Envelope unflavored gelatin
  • 1/50 cup Cold water
  • 1 ounce Reduced Fat Cream Cheese
  • 0.03 cup Sugar
  • 0.06 cup Fat free milk
  • 1/50 teaspoon Almond extract
  • As required Peach sauce
  • 1/4 cup Sliced peeled peaches
  • 0.17 tablespoon Sugar
  • 1/100 teaspoon Salt
Nutrition
value
235
calories per serving
17 g Fat4 g Protein15 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    4g
  • Carbs
    15g
  • Fiber
    2g

MacroNutrients

  • Carbs
    15g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    < 1mg
  • Vitamin A
    100mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home