Fried Rice Kadubu Recipe

Recipe By Better Butter

Leftover rice kadubu is twisted as fried kadubu like fried rice. It is so flavourful and easy to do.

4.4
26 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Fried Rice Kadubu
plan
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ingredients serve

Ingredients for Fried Rice Kadubu Recipe

  • 0.67 cup Leftover rice kadubu mashed
  • 0.17 cup Leftover green beans mixed palyam
  • 0.17 cup Peeled and chopped carrots
  • 0.17 cup Chopped Onion
  • As required Salt
  • 0.08 teaspoon ginger garlic paste
  • 0.08 cup Cooking Oil
  • 0.67 teaspoon tomato ketchup
  • 0.67 teaspoon Soy sauce black
  • 1/25 teaspoon turmeric powder
  • 0.33 teaspoon Chopped coriander leaves
  • piece cashews few
Nutrition
value
690
calories per serving
24 g Fat11 g Protein106 g Carbs6 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    11g
  • Carbs
    106g
  • Fiber
    6g

MacroNutrients

  • Carbs
    106g
  • Protein
    11g
  • Fiber
    6g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    7mg
  • Vitamin A
    934mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    110mg
  • Manganese
    1mg
  • Phosphorus
    220mg
  • Selenium
    1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter