Name: Fried Rice Kadubu Recipe
Total time: 25 min
Yield: 3
Cuisine: South Indian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

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Magnesium

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Leftover rice kadubu is twisted as fried kadubu like fried rice. It is so flavourful and easy to do.

How to make Fried Rice Kadubu Recipe

Rajeshwari Shyam Bhat

Crawler

South Indian

<p>Leftover rice kadubu is twisted as fried kadubu like fried rice. It is so flavourful and easy to do.</p>

Leftover rice kadubu mashed

Leftover green beans mixed palyam

Peeled and chopped carrots

Chopped Onion

Salt

ginger garlic paste

Cooking Oil

tomato ketchup

Soy sauce black

turmeric powder

Chopped coriander leaves

cashews few

Heat 1/4 cup of cooking oil, add cashews and fry till golden color.

step 1

step 2

step 3

step 4

Ginger garlic paste, leftover green beans mixed palyam.

step 5

step 6

step 7

Add leftover mashed kadubu, then toss and saute finely.

step 8

Garnish with coriander leaves and serve in hot.

step 9

Better Butter