Fried Radish Cake Recipe
Recipe By Serious Eats
In these parts, carrot cake is not the sweet cake covered with cream cheese frosting. Instead, you get a savory pan fried omelette filled with crispy, tender cubes of glutinous radish "Cake"
4.9
22 Rating -
Rate
6hr total
6hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fried Radish Cake Recipe
- 1/2 Large daikon radish, grated
- 0.88 cup Rice flour
- As required Kosher salt
- 2 Eggs
- 1 teaspoon Fish sauce
- 1.50 tablespoon Canola oil
- 1.50 tablespoon Chinese preserved vegetables
- 1 Cloves Garlic, Minced
- 0.13 teaspoon White Pepper
- 1/4 bunch Scallions, Sliced
Nutrition
value
value
959
calories per serving
29 g Fat29 g Protein143 g Carbs9 g FiberOther
Current Totals
- Fat29g
- Protein29g
- Carbs143g
- Fiber9g
MacroNutrients
- Carbs143g
- Protein29g
- Fiber9g
Fats
- Fat29g
Vitamins & Minerals
- Calcium264mg
- Iron14mg
- Vitamin A1864mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9122mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium186mg
- Manganese4mg
- Phosphorus509mg
- Selenium55mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats