Fried Polenta Wedges Recipe

Recipe By Taste

Fried polenta is the new side dish you need to try.

4.2
14 Rating -
Rate
Vegdiet
1hr 15minstotal
45minsPrep
30minsCook
1hr 15m.total
45m.Prep
30m.Cook
Fried Polenta Wedges
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ingredients serve

Ingredients for Fried Polenta Wedges Recipe

  • 150 gram Instant polenta
  • 1/4 cup Grated Parmesan
  • 0.13 cup Pure cream
  • 20 gram Unsalted butter
  • 1 tablespoon Olive oil
Nutrition
value
265
calories per serving
16 g Fat16 g Protein15 g Carbs2 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    16g
  • Carbs
    15g
  • Fiber
    2g

MacroNutrients

  • Carbs
    15g
  • Protein
    16g
  • Fiber
    2g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    313mg
  • Iron
    2mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    276mg
  • Selenium
    18mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste