Fried Pickles Recipe
Recipe By Hy-Vee
Most people fry the round coin-shaped pickles, but we're not most people. When it comes to the perfect fried pickle recipe, we're all about the spear.
4.3
14 Rating -
Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fried Pickles Recipe
- As required Hy vee vegetable oil
- 1/10 C. of hy vee plain bread crumbs
- 0.40 teaspoon Hy vee ranch dressing mix
- 2 Hy vee kosher dill pickle spears
- As required Hy vee all purpose flour
- 1/5 Hy vee large egg
- As required Desired dipping sauces
Nutrition
value
value
1026
calories per serving
47 g Fat51 g Protein183 g Carbs70 g FiberOther
Current Totals
- Fat47g
- Protein51g
- Carbs183g
- Fiber70g
MacroNutrients
- Carbs183g
- Protein51g
- Fiber70g
Fats
- Fat47g
Vitamins & Minerals
- Calcium5038mg
- Iron53mg
- Vitamin A11mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C70mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium851mg
- Manganese3mg
- Phosphorus938mg
- Selenium44mcg
- Zinc17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee