Fried Peanuts With Asian Flavors Recipe

Recipe By Food & Wine

Learn how to make Fried Peanuts With Asian Flavors

4.4
17 Rating -
Rate
Vegdiet
1hr 15minstotal
1hr 15m.total
Fried Peanuts With Asian Flavors
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ingredients serve

Ingredients for Fried Peanuts With Asian Flavors Recipe

  • 1/5 Medium Shallots, Thinly Sliced
  • sprig Cilantro sprigs, for garnish
  • As required Salt
  • 1/5 Kaffir lime leaves, very thinly sliced, or finely grated zest of 1 lime
  • 1/20 cup Vegetable oil
  • 1/20 cup Fresh lime juice or lemon juice
Nutrition
value
358
calories per serving
31 g Fat11 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    11g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    11g
  • Fiber
    5g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    2mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    < 1mg
  • Phosphorus
    180mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine