Fried momos Recipe

Name: Fried Momos Recipe
Total time: 60 min
Yield: 2
Cuisine: Chinese

Recipe By Swati Subramanyam

#Mk. Really nice kids all time favourite

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1hr total

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Ingredients for Fried momos Recipe

3/4 cup wheat flour
1 tbsp pudina(mint)
1/2 tbsp Coriander leaves
As required chopped cabbage
As required Carrot
As required Capsicum
As required to taste salt
As required black pepper powder
As required Oil

Directions: Fried Momos Recipe

STEP 1.For stuffing
STEP 2.Take a pan add 2tbsp oil then add all chopped veggies,saute for 7/8 min. Then add black pepper powder and salt for veggies.switchoff the flame.keep a side
STEP 3.Pudina/mint paste
STEP 4.Add chopped pudina(mint), Coriander leaves,salt for dough,make a paste
STEP 5.Take 1.5 cup wheat flour in bowl then add mint paste,2tbsp oil make a soft dough.apply oil on dough keep a side for rest
STEP 6.Start to making momos,make small round shape of dough(just like we rolling paratha).fill 1tsp stuffing on it.make small folds of all edges, give round shape to momos.give any shape you like.
STEP 7.After preparing all round shape momos.keep on steamer for 12/15 minutes.Serve hot minty flavoured momos with spicy red chutney.

Nutrition
value

403

calories per serving

< 1 g Fat13 g Protein84 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
13g
Carbs
84g
Fiber
4g

MacroNutrients

Carbs
84g
Protein
13g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
61mg
Iron
4mg
Vitamin A
889mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
137mg
Selenium
2mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Swati Subramanyam