Fried Dill Pickles Recipe

Recipe By Cookr

A fried dill pickles recipe recipe.

3.8
24 Rating -
Rate
Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Fried Dill Pickles
plan
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ingredients serve

Ingredients for Fried Dill Pickles Recipe

  • 1 cup Kosher dill pickle slices
  • 0.38 cup Cornmeal mix
  • 0.38 teaspoon Kosher salt
  • 0.13 teaspoon Pepper
  • 0.13 teaspoon Garlic powder, optional
Nutrition
value
458
calories per serving
21 g Fat23 g Protein83 g Carbs32 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    23g
  • Carbs
    83g
  • Fiber
    32g

MacroNutrients

  • Carbs
    83g
  • Protein
    23g
  • Fiber
    32g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    2275mg
  • Iron
    24mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    384mg
  • Manganese
    2mg
  • Phosphorus
    416mg
  • Selenium
    18mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookr