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Fried Chicken With Pan Gravy Recipe

Recipe By Taste Of Home

Mom's traditional fried chicken always cooked up golden brown and crispy. Drizzled with the pan gravy, this dish is real comfort food. Ginny Werkmeister, Tilden, Nebraska.

4.3
20 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Fried Chicken With Pan Gravy
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Ingredients for Fried Chicken With Pan Gravy Recipe

  • 0.17 cup All purpose flour
  • 0.13 teaspoon Salt
  • 1/25 teaspoon Dried Thyme
  • 1/25 teaspoon Rubbed Sage
  • 1/25 teaspoon Pepper
  • 0.17 Broiler/fryer chicken , cut up
  • As required Oil For Frying
  • As required Gravy
  • 0.33 tablespoon All purpose flour
  • 1/50 teaspoon Salt
  • 0.22 cup 2 milk
Nutrition
value
62
calories per serving
4 g Fat2 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home