Summertime Fried Chicken Sandwiches With Tangy Slaw Recipe
Recipe By Pinch of Yum
Super yummy fried chicken sandwiches loaded with swiss cheese, bacon, pickles, slaw, and honey dijonnaise. Yum
4.8
17 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Summertime Fried Chicken Sandwiches With Tangy Slaw Recipe
- 1 Boneless Skinless Chicken Breasts
- 1/4 tablespoon Seasoning Mix
- 1/4 cup Buttermilk
- 1/4 Large egg
- 0.38 cup Flour
- 0.13 cup Cornstarch
- 1/4 teaspoon Baking powder
- 1/2 teaspoon Salt
- 1/4 tablespoon Seasoning Mix
- 11.25 cup Peanut Oil For Frying
- 3/4 cup Shredded Cabbage
- 0.13 cup Shredded Carrots
- 0.13 cup Mayonnaise
- 1/2 tablespoon White Vinegar
- 0.13 tablespoon Sugar
- 0.06 teaspoon Salt
- As required Brioche Buns
- As required Swiss cheese
- No.s Pickles, pickled jalapenos, etc
- As required Bacon
Nutrition
value
value
15327
calories per serving
1693 g Fat28 g Protein60 g Carbs4 g FiberOther
Current Totals
- Fat1693g
- Protein28g
- Carbs60g
- Fiber4g
MacroNutrients
- Carbs60g
- Protein28g
- Fiber4g
Fats
- Fat1693g
Vitamins & Minerals
- Calcium962mg
- Iron4mg
- Vitamin A657mcg
- Vitamin B1< 1mg
- Vitamin B21mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9113mcg
- Vitamin B122mcg
- Vitamin C51mg
- Vitamin E265mg
- Copper< 1mcg
- Magnesium128mg
- Manganese1mg
- Phosphorus689mg
- Selenium22mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch of Yum