Fried Broccoli Recipe

Recipe By Food & Wine

Learn how to make Fried Broccoli.

4.4
17 Rating -
Rate
Vegdiet
25minstotal
25m.total
Fried Broccoli
plan
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ingredients serve

Ingredients for Fried Broccoli Recipe

  • 0.17 cup Mayonnaise
  • 0.08 cup Parsley leaves
  • 1/25 cup Apple cider vinegar
  • 0.08 Preserved lemon, pulp discarded, rind coarsely chopped
  • As required Kosher salt
  • As required Pepper
  • As required Canola oil, for frying
  • 0.17 cup All purpose flour
  • 0.33 tablespoon Cornstarch
  • 1/4 teaspoon Baking powder
  • 1/4 cup Sparkling water chilled
Nutrition
value
32
calories per serving
< 1 g Fat< 1 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    < 1mg
  • Vitamin A
    339mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    12mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine