Fresh Tomato-Pancetta Meat Sauce Recipe

Recipe By Better Homes and Gardens

Rather than opting for jarred spaghetti meat sauce, top your pasta with this surprisingly quick bolognese sauce recipe. It tastes like it has simmered all day, but this fresh tomato meat sauce takes just 40 minutes start to finish.

3.9
17 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Fresh Tomato-Pancetta Meat Sauce
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ingredients serve

Ingredients for Fresh Tomato-Pancetta Meat Sauce Recipe

  • 0.14 pound Lean ground beef or uncooked ground turkey
  • 0.29 ounce Pancetta, chopped
  • 1/20 cup Finely chopped onion
  • 0.57 Cloves garlic, minced
  • 0.29 pound Fresh roma tomatoes, peeled, seeded, and chopped
  • 0.07 cup Dry red wine
  • 0.14-0.29 teaspoon Balsamic vinegar
  • 0.07 teaspoon Salt
  • 0.07 teaspoon Ground black pepper
  • 0.07 cup Snipped fresh basil
Nutrition
value
132
calories per serving
5 g Fat15 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    15g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    15g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    2mg
  • Vitamin A
    1254mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    1mg
  • Phosphorus
    162mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens