Fresh Spring Rolls Recipe

Name: Fresh Spring Rolls Recipe
Total time: 90 min
Yield: 6
Cuisine: Indian

Recipe By Hy-Vee

These fresh no-cooking-required spring rolls are perfect for summer. Pair it with a sweet and spicy homemade peanut butter dipping sauce for additional flavor.

4.6

26 Rating -

Rate

Vegdiet

1hr 30minstotal

45minsPrep

45minsCook

1hr 30m.total

45m.Prep

45m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Fresh Spring Rolls Recipe

1/2 tablespoon Bottled lemon and herb italian style marinade
1/2 tablespoon Ground fresh chili paste
1/2 tablespoon Hy vee creamy peanut butter
1/2 C. of shredded romaine lettuce
0.17 C. of napa cabbage
0.33 tablespoon Fresh mint
0.33 tablespoon Cilantro
0.33 tablespoon Hy vee lightly salted cashews
0.17 tablespoon Fresh basil
0.17 teaspoon Lime zest
0.33 tablespoon Lime juice
2 Round rice papers
1/25 C. of yellow bell pepper
1/25 C. of red bell pepper
1/25 C. of cucumber
1/25 C. of carrot
As required Hy vee crushed red pepper

Nutrition
value

calories per serving

2 g Fat2 g Protein4 g Carbs2 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
4g
Fiber
2g

MacroNutrients

Carbs
4g
Protein
2g
Fiber
2g

Fats

Fat
2g

Vitamins & Minerals

Calcium
49mg
Iron
1mg
Vitamin A
325mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
35mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
50mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee