French Onion Dip Recipe
Recipe By Food & Wine
Learn how to make French Onion Dip
4.9
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ingredients serve
serve1
Add to Shopping ListIngredients for French Onion Dip Recipe
- 0.33 tablespoon Vegetable oil
- 1/2 Large sweet onions, halved and thinly sliced
- 1 ounce Cream cheese softened
- 1/25 cup Sour cream
- 1/25 cup Mayonnaise
- 1/4 teaspoon Dijon mustard
- 0.17 teaspoon Worcestershire sauce
- 0.13 teaspoon Garlic powder
- 1/25 teaspoon Onion powder
- As required Kosher Salt And Freshly Ground Pepper
Nutrition
value
value
182
calories per serving
14 g Fat3 g Protein10 g Carbs< 1 g FiberOther
Current Totals
- Fat14g
- Protein3g
- Carbs10g
- Fiber< 1g
MacroNutrients
- Carbs10g
- Protein3g
- Fiber< 1g
Fats
- Fat14g
Vitamins & Minerals
- Calcium44mg
- Iron< 1mg
- Vitamin A118mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus61mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine