French Market Sandwiches Recipe

Recipe By Taste Of Home

"I first tasted this warm ham and cheese sandwich at a luncheon, and it quickly became a favorite in our house," says Florence McNulty of Montebello, California. "I keep some in the freezer for fast meals. My bridge club enjoys them with soup and fresh fruit.".

3.8
29 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
French Market Sandwiches
plan
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ingredients serve

Ingredients for French Market Sandwiches Recipe

  • 1/20 cup Butter, Softened
  • 1/20 cup Dijon mustard
  • 1/5 tablespoon Chopped Green Onions
  • 1/20 teaspoon Poppy seeds
  • 0.03 teaspoon Curry powder
  • 1 Croissants, split
  • 0.13 pound Thinly sliced deli ham
  • 1 Slices Swiss Cheese
Nutrition
value
145
calories per serving
11 g Fat12 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    12g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    12g
  • Fiber
    1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    1mg
  • Vitamin A
    197mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home