French Lentil Soup Recipe

Recipe By The Spruce Eats

For a fast and nutritious meal, try this delicious french lentil soup recipe. With very little effort, you can have a budget-friendly version of this restaurant favorite on your table in less than 45 minutes. This fantastic, homemade lentil soup can be made with vegetable stock, so its both low fat and vegana perfect offering for a variety of dinner guests.

4.3
17 Rating -
Rate
Non Vegdiet
50minstotal
5minsPrep
45minsCook
50m.total
5m.Prep
45m.Cook
French Lentil Soup
plan
Bookmark

ingredients serve

Ingredients for French Lentil Soup Recipe

  • 0.33 tablespoon Olive oil
  • 1/4 cup Chopped Onions
  • 0.06 cup Finely Chopped Celery
  • 0.33 Medium Carrots
  • 0.33 Cloves Garlic
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Dried Thyme
  • 1/25 teaspoon Ground black pepper
  • 0.67 cup Vegetable Or Chicken Stock
  • 0.21 cup Lentils
  • 2.33 ounce Can Petite Diced Tomatoes
Nutrition
value
289
calories per serving
19 g Fat20 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    20g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    20g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    2mg
  • Vitamin A
    1343mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    225mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Spruce Eats