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Freezer Raspberry Sauce Recipe

Recipe By Taste Of Home

This is a great topping for ice cream, and—since it's thicker than sweetened berries—it's nice over sponge cake or shortcake, too. My family especially enjoys spreading with sour cream and plain yogurt over waffles. In fact, no one ever asks for maple syrup anymore! Katie Koziolek, Hartland, Minnesota.

3.6
28 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Freezer Raspberry Sauce
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Ingredients for Freezer Raspberry Sauce Recipe

  • 2.50 cup Fresh raspberries, divided
  • 3/4 cup Sugar
  • 1/4 cup Light corn syrup
  • 1/4 Package liquid fruit pectin
  • 1/2 tablespoon Lemon juice
Nutrition
value
989
calories per serving
36 g Fat11 g Protein151 g Carbs28 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    11g
  • Carbs
    151g
  • Fiber
    28g

MacroNutrients

  • Carbs
    151g
  • Protein
    11g
  • Fiber
    28g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    162mg
  • Iron
    4mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    159mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    105mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    115mg
  • Manganese
    < 1mg
  • Phosphorus
    225mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home