Name: Freestyle Peach Tart Recipe
Total time: 40 min
Yield: 8
Cuisine: French

See how cinnamon, cream cheese and fresh peaches bake up into a bubbly freestyle peach tart masterpiece. This delectable peach tart is ready in 40 minutes

How to make Freestyle Peach Tart Recipe

Kraft Heinz

Crawler

French

<p>See how cinnamon, cream cheese and fresh peaches bake up into a bubbly freestyle peach tart masterpiece. This delectable peach tart is ready in 40 minutes</p>

Vegetarian

Ready to use refrigerated pie crust

Sugar

Ground cinnamon

Philadelphia Cream Cheese,  Softened

Large fresh peaches,  peeled,  sliced

step 1

Unroll pie crust on foil-covered baking sheet sprayed with cooking spray. Combine sugar and cinnamon; mix 1 tbsp. With cream cheese. Spread onto crust to within 2 inches of edge.

step 2

Reserve 1 tbsp. Of the remaining sugar mixture. Toss peaches with remaining sugar mixture; spoon over cream cheese mixture. Fold edge of crust over peaches, leaving center uncovered; sprinkle with reserved sugar mixture.

step 3

Bake 25 min. Or until crust is golden brown and fruit juices are bubbly. Cool slightly before removing tart from baking sheet. Serve topped with cool whip.

step 4

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ingredients serve

Ingredients for Freestyle Peach Tart Recipe