Name: Frankie Roll Recipe
Total time: 70 min
Yield: 4
Cuisine: Indian

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Sugar

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This easy indian veg frankie roll recipe is one of the tastiest ways to enjoy street food. It is called indian burrito or bombay burrito or indian wrap. 

How to make Frankie Roll Recipe

Kanan

Crawler

Indian

<p>This easy indian veg frankie roll recipe is one of the tastiest ways to enjoy street food. It is called indian burrito or bombay burrito or indian wrap. </p>

Vegetarian

Green chilies

Vinegar

Red Onion

Green coriander chutney

Red chili powder

Coriander powder

Garam Masala

Roasted cumin powder

Turmeric powder

Black pepper powder

Black salt

Amchur powder

All purpose flour

Whole Wheat Flour

Salt

Water

Ginger

Cloves Garlic

Green chili

Frankie masala

Potatoes

To make pickled green chili topping, combine sliced chilies and vinegar in a bowl. Keep it aside till needed.

step 1

Boil the potatoes in instant pot or stove-top pressure cooker. Once cool to touch, peel the skin and mash them using a potato masher.

step 2

Also, chop the onions and keep them ready.

step 3

Make coriander chutney at home or buy it from the indian grocery store.

step 4

Take all the spices mentioned under frankie masala and mix in a bowl.

step 5

Take all purpose flour, wheat flour and salt in a bowl. Mix well.

step 6

Add oil and mix with your fingertips. Then start adding little water at a time and keep kneading till you get a soft, smooth dough. Cover it and let it rest for 15 minutes.

step 7

After the resting time, keand the dough again to smooth out. Then divide into 4 equal portions. Make smooth balls and flatten it between your palm.

step 8

Work with one flattened disc at a time and roll into 9-10 inch diameter circle. While rolling if it is sticking then you can use the dry flour.

step 9

Once you have few roti rolled up and ready, heat the pan/skillet on medium heat. Once hot place rolled roti. Once you see a few bubbles on top then flip and cook another side. We are partially cooking the rotis. Well do the rest of the cooking at the time of assembling.

step 10

Remove it to a plate and cook rest of them similarly. Stack the cooked rotis and keep them covered.

step 11

Heat the oil in a pan on medium heat. Once hot add crushed ginger-garlic-green chili paste. Saute for 30-40 seconds or till the raw smell of ginger garlic goes away.

step 12

Then add frankie masala and red chili powder. Lower the heat so spices do not burn.

step 13

Mix and cook for 10-20 seconds only. Mmediately add boiled mashed potatoes, mix well.

step 14

Turn off the stove and mix in chopped cilantro.

step 15

Once it is cool to touch, divide it into 4 equal portions and shape into a cylindrical log.

step 16

Heat the pan on medium heat. Add a generous amount of oil and fry the potato rolls from all the sides till they get golden brown in color. Remove it to a plate.

step 17

Now add a teaspoon of oil and place the partially cooked roti and cook the bottom side. Apply oil and topside, flip and cook another side.

step 18

step 19

Spread the green chutney and sprinkle frankie masala.

step 20

The place potato roll on one side, sprinkle chopped onions on top.

step 21

step 22

Then start rolling it from the potato roll side, and halfway through close the one side (bottom side). In short, make a roll by keeping the one side open and another bottom side closed.

Frankie Roll Recipe

ingredients serve

Ingredients for Frankie Roll Recipe

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