Four-Cheese Potato Chowder With Bacon Crumble Recipe

Name: Four-cheese Potato Chowder With Bacon Crumble Recipe
Total time: 20 min
Yield: 6
Cuisine: American

Recipe By My Food and Family

You don't have to round up four cheeses to make this hearty potato chowder with smoky bacon crumbles. Packaged cheese makes it quick and easy

4.8

27 Rating -

Rate

Non Vegdiet

20minstotal

20m.total

Four-Cheese Potato Chowder With Bacon Crumble

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Ingredients for Four-Cheese Potato Chowder With Bacon Crumble Recipe

0.17 can Condensed cream of potato soup
1/2 cup Milk
0.08 teaspoon Dry Mustard
0.33 cup Ore ida diced hash brown potatoes
0.17 cup Kraft shredded four cheese
0.33 Slices oscar mayer center cut bacon, cooked, crumbled

Nutrition
value

232

calories per serving

12 g Fat10 g Protein20 g Carbs< 1 g FiberOther

Current Totals

Fat
12g
Protein
10g
Carbs
20g
Fiber
< 1g

MacroNutrients

Carbs
20g
Protein
10g
Fiber
< 1g

Fats

Fat
12g

Vitamins & Minerals

Calcium
278mg
Iron
< 1mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
213mg
Selenium
8mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family