Four Cheese Macaroni Casserole Recipe

Name: Four Cheese Macaroni Casserole Recipe
Total time: 60 min
Yield: 6
Cuisine: French

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In this quick and easy cheese-lover's casserole, cheddar, mozzarella, parmesan, and feta combine with tomatoes and herbs. Both children and adults love it!

4.5

13 Rating -

Rate

Vegdiet

1hr total

20minsPrep

40minsCook

1hr total

20m.Prep

40m.Cook

plan

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Ingredients for Four Cheese Macaroni Casserole Recipe

1/2 cup Uncooked Macaroni
0.17 can Whole peeled tomatoes, drained and chopped
0.17 teaspoon Italian Seasoning
0.17 teaspoon Dried oregano
0.17 teaspoon Basil
As required Salt and pepper
1/4 cup Grated Cheddar Cheese
1/4 cup Shredded Mozzarella Cheese
0.13 cup Freshly Grated Parmesan Cheese

Nutrition
value

356

calories per serving

15 g Fat28 g Protein24 g Carbs< 1 g FiberOther

Current Totals

Fat
15g
Protein
28g
Carbs
24g
Fiber
< 1g

MacroNutrients

Carbs
24g
Protein
28g
Fiber
< 1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
783mg
Iron
2mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
556mg
Selenium
28mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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