Fontina & Sweet Potato Pizza Recipe
Recipe By Taste Of Home
The recipe came about mainly thanks to my husband, who's a real pizza fan. And it gets nutrient-rich sweet potatoes into a meal, which I love. It always leaves you wanting more. Libby Walp, Chicago, Illinois.
3.9
22 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fontina & Sweet Potato Pizza Recipe
- 0.17 Medium Sweet Potato
- 0.33 tablespoon Water
- 1/25 teaspoon Salt
- 1/50 teaspoon Coarsely ground pepper
- 0.17 Tube refrigerated pizza crust
- 0.17 cup Shredded Part Skim Mozzarella Cheese
- 0.17 cup Shredded Fontina Cheese
- 0.33 tablespoon Olive Oil, Divided
- 0.17 teaspoon Minced fresh rosemary or 1/4 dried rosemary, crushed
- 0.17 teaspoon Minced fresh thyme or 1/4 dried thyme
- 1/25 cup Grated Parmesan Cheese
Nutrition
value
value
223
calories per serving
12 g Fat12 g Protein16 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein12g
- Carbs16g
- Fiber2g
MacroNutrients
- Carbs16g
- Protein12g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium318mg
- Iron2mg
- Vitamin A1334mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus221mg
- Selenium14mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home