Fontina Melon Salad Recipe

Name: Fontina Melon Salad Recipe
Total time: 25 min
Yield: 8
Cuisine: Italian

Recipe By Better Homes and Gardens

Make this pasta salad and keep refrigerated up to 24 hours before serving.

3.9

20 Rating -

Rate

Vegdiet

25minstotal

25minsPrep

25m.total

25m.Prep

plan

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Ingredients for Fontina Melon Salad Recipe

0.19 cup Dried large bow tie pasta
1/4 cup Cantaloupe and/or honeydew melon chunks
0.13 cup Cubed fontina or swiss cheese
1/25 cup Bottled poppy seed salad dressing
0.13-1/4 tablespoon Snipped fresh mint
1/4 cup Watercress, stems removed
As required Bottled poppy seed salad dressing
As required Cantaloupe slices

Nutrition
value

171

calories per serving

5 g Fat11 g Protein33 g Carbs5 g FiberOther

Current Totals

Fat
5g
Protein
11g
Carbs
33g
Fiber
5g

MacroNutrients

Carbs
33g
Protein
11g
Fiber
5g

Fats

Fat
5g

Vitamins & Minerals

Calcium
241mg
Iron
2mg
Vitamin A
139mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
85mg
Manganese
< 1mg
Phosphorus
245mg
Selenium
5mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens