Florentine Ravioli Recipe
Recipe By EatingWell
The flavors of italy are best expressed in simplicity: a dash of spices, a little oil and dinner's on the table in minutes--especially if you use frozen spinach and frozen ravioli or tortellini.
4.8
20 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Florentine Ravioli Recipe
- 5 ounce 1 package frozen cheese ravioli, or tortellini
- 1.50 teaspoon Extra Virgin Olive Oil, Divided
- 1 Cloves Garlic, Minced
- 0.06 teaspoon Salt
- 0.03-0.06 teaspoon Crushed Red Pepper
- 4 ounce 1 bag frozen chopped or whole leaf spinach
- 0.13 cup Water
Nutrition
value
value
456
calories per serving
28 g Fat29 g Protein20 g Carbs4 g FiberOther
Current Totals
- Fat28g
- Protein29g
- Carbs20g
- Fiber4g
MacroNutrients
- Carbs20g
- Protein29g
- Fiber4g
Fats
- Fat28g
Vitamins & Minerals
- Calcium785mg
- Iron5mg
- Vitamin A2963mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9294mcg
- Vitamin B120mcg
- Vitamin C35mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium146mg
- Manganese3mg
- Phosphorus507mg
- Selenium35mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell