Flaxseed Bread Recipe

Recipe By Taste Of Home

“This hearty, whole grain bread is among my all-time favorites,” says Jennifer Niemi of Kingston, Nova Scotia. “The flaxseed adds a nutty texture. Every slice is so satisfying. ”.

4.9
22 Rating -
Rate
Vegdiet
15minstotal
40minsPrep
35minsCook
15m.total
40m.Prep
35m.Cook
Flaxseed Bread
plan
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ingredients serve

Ingredients for Flaxseed Bread Recipe

  • 1.50 cup Whole Wheat Flour
  • 1.50 cup 2 all purpose flour
  • 1 Package Active Dry Yeast
  • 1 teaspoon Salt
  • 1.50 cup Fat free milk
  • 1/4 cup Packed brown sugar
  • 2 tablespoon Honey
  • 2 teaspoon Tablespoons plus 1 1/2 butter, divided
  • 1/2 cup Ground flaxseed
  • 1/2 cup Whole flaxseed
Nutrition
value
2165
calories per serving
73 g Fat72 g Protein294 g Carbs47 g FiberOther

Current Totals

  • Fat
    73g
  • Protein
    72g
  • Carbs
    294g
  • Fiber
    47g

MacroNutrients

  • Carbs
    294g
  • Protein
    72g
  • Fiber
    47g

Fats

  • Fat
    73g

Vitamins & Minerals

  • Calcium
    1301mg
  • Iron
    32mg
  • Vitamin A
    7mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    197mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    13mg
  • Copper
    3mcg
  • Magnesium
    642mg
  • Manganese
    5mg
  • Phosphorus
    1601mg
  • Selenium
    85mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home