Fish Tacos Recipe

Recipe By Adda Pinch

These fish tacos are so quick and easy and perfect for serving for a family supper or when entertaining! made of flaky white fish, these fish tacos are a definite favorite!.

3.8
25 Rating -
Rate
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Fish Tacos Recipe
plan
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ingredients serve

Ingredients for Fish Tacos Recipe Recipe

  • 1/4 pound flaky white fish
  • As required olive oil
  • 0.06 cup sour cream or Greek yogurt
  • 1/2 tablespoon Sriracha sauce
  • 1.50 corn or flour tortillas
  • 1/2 cup salad greens or shredded cabbage
  • As required pico de gallo
  • 1/4 lime cut into wedges
Nutrition
value
51
calories per serving
< 1 g Fat4 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    151mg
  • Iron
    2mg
  • Vitamin A
    81mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Adda Pinch