Fish Fingers Recipe
Recipe By Great British Chefs
This fish fingers recipe from shaun rankin is a summery treat for all. Lemonade is the secret ingredient in the batter, making it light and crispy.
4.8
11 Rating -
Rate
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fish Fingers Recipe
- 80 gram Cod fillet
- 50 milliliter Lemonade
- 27.50 gram Plain flour
- 125 milliliter Sunflower oil
- 1/4 pinch Salt
- 1/4 pinch Black pepper
- 1/4 Lime
- 1 tablespoon Tartare sauce
- 125 milliliter Sunflower oil
- 50 milliliter Lemonade
- 27.50 gram Plain flour
- 80 gram Cod fillet
- 1/4 pinch Salt
- 1/4 pinch Black pepper
- 1/4 Lime
Nutrition
value
value
1609
calories per serving
130 g Fat86 g Protein19 g Carbs27 g FiberOther
Current Totals
- Fat130g
- Protein86g
- Carbs19g
- Fiber27g
MacroNutrients
- Carbs19g
- Protein86g
- Fiber27g
Fats
- Fat130g
Vitamins & Minerals
- Calcium473mg
- Iron15mg
- Vitamin A41mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B62mg
- Vitamin B9220mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E32mg
- Copper7mcg
- Magnesium1087mg
- Manganese6mg
- Phosphorus2208mg
- Selenium53mcg
- Zinc18mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs