Fish Filet In Thai Coconut Curry Sauce Recipe

Name: Fish Filet In Thai Coconut Curry Sauce Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

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You can use any type of fish filet for this delicious curry dish like halibut, tilapia, or cod. I have also cooked chicken in the curry. Serve with plenty of rice.

4.5

30 Rating -

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30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

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Ingredients for Fish Filet In Thai Coconut Curry Sauce Recipe

1/4 tablespoon Olive oil
3/4 Shallots, Finely Chopped
1/2 tablespoon Red Curry Paste
1/4 can Coconut milk
1/4 cup Chicken Broth
0.13 teaspoon White sugar
As required Salt and ground black pepper
1 filets White Fish
0.06 cup Chopped Fresh Cilantro
0.06 cup Green Onions, Chopped
0.13 Lime juiced

Nutrition
value

calories per serving

5 g Fat9 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
9g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
9g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
22mg
Iron
< 1mg
Vitamin A
427mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
59mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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