Fish Cake Recipe In Velvety Tomato Sauce Recipe

Recipe By Better Butter

Restaurant styled and extremely delicious, a fish curry with a difference this dish when served with some fragrant rice is a wholesome meal .

3.9
29 Rating -
Rate
1hr 10minstotal
30minsPrep
40minsCook
1hr 10m.total
30m.Prep
40m.Cook
Fish Cake Recipe In Velvety Tomato Sauce
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ingredients serve

Ingredients for Fish Cake Recipe In Velvety Tomato Sauce Recipe

  • As required A). Fish Cakes
  • 133.33 gram Soul/Surmai fish
  • 1-1.33 stalk spring onions along with
  • 1.33-1.67 Garlic
  • As required salt n any Fish seasoning
  • piece Small ginger
  • As required Fish sauce
  • As required B). Velvety tomato Gravy
  • 1 types of tomatoes
  • 1.33 medium sized red tomatoes peeled skin and chop them in fine chunks
  • 2.33-2.67 cherry tomatoes .... will be added at the end almost
  • 0.33 tablespoon full of Tom Yum tomato paste
  • 1.33-1.67 garlic n ginger hand crushed and chopped finely
  • As required Salt, pepper
  • 0.17 cup Water
  • As required Few drops of olive oil
Nutrition
value
425
calories per serving
< 1 g Fat7 g Protein92 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    7g
  • Carbs
    92g
  • Fiber
    5g

MacroNutrients

  • Carbs
    92g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    1mg
  • Vitamin A
    1417mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    87mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter