STEP 1.Pehle hum milk ache se garam karenge or uske bad sugar or sawal mix karenge ache se pakay ge or bish me milk jarurat hua to denge or milk Meath dry fruits denge or pakate rahenge or sukhi denge ilachi or ache hilate rahenge jab tak sab ache se mix ho jayge fir keshar denge sab sab kuch ache se set ho jayge to use kuch time ke liy soch de jab thanda ho jaye to usse mitti ke katore me nikale agar apke pas na ho to kosi ache bal pe nikale taki dekhne me cha lagenor khane me bhi uske upar se keshar or dry fruits de kar ache se je humne kia h thank you to all my dear friends
STEP 2.Ache se pakaye rahe dhimi ajj me
Nutrition value
5
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
< 1g
Fiber
0g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
0g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
6mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
< 1mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
< 1mg
Manganese
< 1mg
Phosphorus
4mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment