Filipino Adobong Dilaw Chicken Recipe

Name: Filipino Adobong Dilaw Chicken Recipe
Total time: 55 min
Yield: 5
Cuisine: Filipino

Recipe By Honest Cooking

Also known as yellow adobo, this adobong dilaw chicken is a favorite dish of the philippines that is so easy to make and delicious to dig into.

4.5

28 Rating -

Rate

Non Vegdiet

55minstotal

15minsPrep

40minsCook

55m.total

15m.Prep

40m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Filipino Adobong Dilaw Chicken Recipe

1/5 kilogram Chicken legs and thighs
1/5 Knob turmeric, sliced
0.60 Medium potatoesquartered
1/5 Whole garlic, minced
1/10 cup Filipino style cane vinegar
1/5 tablespoon Sugar
1/5 tablespoon Salt
As required Oil
As required Bay leaves
As required Whole pepper corns

Nutrition
value

468

calories per serving

29 g Fat37 g Protein15 g Carbs< 1 g FiberOther

Current Totals

Fat
29g
Protein
37g
Carbs
15g
Fiber
< 1g

MacroNutrients

Carbs
15g
Protein
37g
Fiber
< 1g

Fats

Fat
29g

Vitamins & Minerals

Calcium
39mg
Iron
2mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
64mg
Manganese
< 1mg
Phosphorus
387mg
Selenium
38mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking