Fig Bakewell Tart Recipe

Name: Fig Bakewell Tart Recipe
Total time: 200 min
Yield: 6
Cuisine: British

Recipe By Taste

This traditional british fruit pie is sure to become a classic in your home too.

4.2

25 Rating -

Rate

Non Vegdiet

3hr 20minstotal

2hr 35minsPrep

45minsCook

3hr 20m.total

2hr 35m.Prep

45m.Cook

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Ingredients for Fig Bakewell Tart Recipe

0.17 cup Blanched almonds
0.06 cup Caster sugar
8.33 gram Butter, melted, cooled
0.33 Eggs, Lightly Beaten
0.17 Zest and juice of orange
0.33 tablespoon Plum jam, plus extra, to serve
0.67 Green figs or black figs, thinly sliced
0.17 cup Plain flour
1/25 cup Icing sugar, sifted
16.67 gram Unsalted butter, chilled, finely chopped
0.17 tablespoon 1 egg yolk, stirred with chilled water

Nutrition
value

303

calories per serving

22 g Fat9 g Protein18 g Carbs6 g FiberOther

Current Totals

Fat
22g
Protein
9g
Carbs
18g
Fiber
6g

MacroNutrients

Carbs
18g
Protein
9g
Fiber
6g

Fats

Fat
22g

Vitamins & Minerals

Calcium
92mg
Iron
2mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
98mg
Manganese
< 1mg
Phosphorus
192mg
Selenium
13mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste