Fiesta Tortilla-Shrimp Casserole Recipe
Recipe By Better Homes and Gardens
.
4.6
11 Rating -
Rate
1hr 15minstotal
20minsPrep
55minsCook
1hr 15m.total
20m.Prep
55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fiesta Tortilla-Shrimp Casserole Recipe
- 1.50 inch 6 corn tortillas
- 1/4 cup Green salsa
- 0.13 cup Sour cream
- 3/4 tablespoon All purpose flour
- 1 teaspoon Dried cilantro, crushed
- 3 ounce 1 package frozen peeled and deveined cooked shrimp, thawed
- 1/4 cup Frozen whole kernel corn
- 1/4 cup Shredded mexican chihuahua cheese or farmer cheese
- As required Snipped fresh cilantro, sour cream, and/or chopped tomato
Nutrition
value
value
355
calories per serving
17 g Fat27 g Protein23 g Carbs5 g FiberOther
Current Totals
- Fat17g
- Protein27g
- Carbs23g
- Fiber5g
MacroNutrients
- Carbs23g
- Protein27g
- Fiber5g
Fats
- Fat17g
Vitamins & Minerals
- Calcium295mg
- Iron3mg
- Vitamin A214mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B122mcg
- Vitamin C8mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus318mg
- Selenium44mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens