Fettuccine With Italian Tomato Sauce Recipe

Recipe By Betty Crocker

A fun spin on italian night, this fettuccine features a homemade tomato-ground beef sauce.

4
15 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Fettuccine With Italian Tomato Sauce
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ingredients serve

Ingredients for Fettuccine With Italian Tomato Sauce Recipe

  • 1/4 tablespoon Olive oil
  • 0.19 cup Chopped onions
  • 0.09 cup Chopped carrots
  • 0.09 cup Chopped celery
  • 1/4 Cloves garlic, finely chopped
  • 0.19 pound Extra lean ground beef
  • 0.06 cup Progressotm chicken broth
  • 0.06 cup Red wine, nonalcoholic red wine or apple cider
  • 0.13 tablespoon Tomato paste
  • 1/4 teaspoon Chopped fresh thyme leaves
  • 1/4 teaspoon Chopped fresh oregano leaves
  • 0.13 can Muir glentm organic diced tomatoes, undrained
  • 3/4 ounce Uncooked fettuccine
  • 1/4 tablespoon Chopped fresh parsley
  • 0.06 cup Reduced fat parmesan style grated topping
Nutrition
value
300
calories per serving
17 g Fat25 g Protein10 g Carbs3 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    25g
  • Carbs
    10g
  • Fiber
    3g

MacroNutrients

  • Carbs
    10g
  • Protein
    25g
  • Fiber
    3g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    151mg
  • Iron
    5mg
  • Vitamin A
    562mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    280mg
  • Selenium
    17mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker